![[Chef's choice course] [Lobster, charcoal grilled A5 Wagyu beef] A luxurious plan featuring the taste of cuoca, total of 8 dishes](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/9ovucald/43224925/75ra_w435h435.jpg)
[Chef's choice course] [Lobster, charcoal grilled A5 Wagyu beef] A luxurious plan featuring the taste of cuoca, total of 8 dishes
6600 yen(税込)
- 8品
- 4～15名
This course meal is only available in winter.Enjoy charcoal-grilled dishes made with seasonal winter ingredients.You can enjoy a total of eight dishes, from appetizers to charcoal-grilled winter vegetables, pasta, and after-meal desserts.
コースメニュー
●Foie gras pate brioche
● Fresh fish carpaccio delivered directly from Toyosu
●Garden salad with homemade sesame dressing
Grilled mandarin oranges, grapes, freshly sliced prosciutto, and burrata cheese
Lobster tomato cream pasta
Arancini and Northern Akari Fritters
Charcoal grilled Hitachi beef rump from Ibaraki Prefecture
●Miso soup-style risotto
● Dolce
- 予約可能時間
- 17:00~20:00
- 予約可能曜日
- Tuesdays to Sundays, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 2 days before your visit
このコースで使えるクーポン
2026/01/30 更新
